淄博烧烤英语作文

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淄博烧烤英语作文

Must have the classmates everyone love to eat barbecue About the barbecue, everyone will think of the brush on the surface of the butter, hot smoke, face a lot of delicious scallion. But what if your baking personally, that was a sweet! Here is my first time to bake their own barbecue.

During the festival, I return to the home town cross the city, her mother-in-law's neighbors -Li opened a barbecue shop, I naturally became a regular there.

One day it hit me "why not take a barbecue? I spent 10 yuan on Li that bought 20 bean curd, borrow a little bit of seasoning, and while light time learn barbecue Li business.

I first learn to Li brush butter on the bean skin, let it bake for a moment, put condiment, but because I baked too long. It tastes very crisp, very paste. I don't lose heart, took a ticket to bake again, this time I learned the lesson of the last time, "fire"soon. But due to the baking time is too short, eat up and have a big son bean skin flavor. I am a bit frustrated. At this moment, Li seemed to see my state of mind, to long say to me: "baby, can't do things by halves! Come, I teach you. "Therefore, Li hand and taught me how to turn over face, how






to paint baking and when to fire, and so on. After Li teach, I can now be baking spray fragrant air bean curd.

This is my first time to roast barbecue, it makes me under to and a truth: can't do anything by halves, to do, you must stick to it, you must learn it.

The classmates, you've learned what have no?

In class, we have put an end to barbecue, everyone was filling the stomach, also pay a lot of hard work, in the moment finally eat to bake the or own, how happy I was!

All packed with class, ran to the classroom...

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